Soft Ice Cream Machine
" Solution Innovation for Today and Tomorrow "
About us
Weizhou International co., Ltd is a division of KEN-DING group that is a fast growing global organization with some branch world. The soft Ice cream is a subsidiary of weizhou Co. Innovation is the key tp weizhou's success, therefore R&D is a high priority to ensure that the produce line satisfies market. Demands for both and tomorrow. Extensive capital rescoures have been invested in R&D center. With a network of domestic and overseas universities helping to develop systems fro formula, design, inspection and produce techniques.
Weizhou believe that quality, competitive pricing, honesty and service are the foundations of building efficient working relationships throughout the supply chain. Internal systems are continually reviewed and improved in order to maintain these core foundations in an ever changing marketplace. Furthermore, an ISO quality management system is implemented throughout the organization to ensure that all products exceed client expectations.
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Our products as following :
( Click below letter or picture for further technical specifications )
Soft Ice Cream Machines
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Batch freezer ( hard ) Ice Cream Machine
( Click below letter or picture for further technical specifications )
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The Anatomy of our machines ...
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The Hopper The storage tank that keeps the mix fresh before production. It can come in 6.5 or 12 L depending on the model. ¡@ The Cooling Cylinders This is where the ice cream is produced. Weizhou Patented evaporation technique has been applied to ensure an efficient cooling process. ¡@ ¡@ ¡@ ¡@ ¡@ The Compressor This is the main reference system that is involved in the freezing process of the ice cream |
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¡@ ¡@ ¡@ . ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ The Gear Reducer Controls the speed of the beaters to ensure the consistent quality of the final products ¡@ The Motor The engine which drives the beaters in the cooling cylinder. ¡@ ¡@ ¡@ ¡@ The Pre-Cooling Compressor This is a completely separate refrigeration system that is used to control the central temperature in the hopper. The system keeps the temp between 2 and 7 C complying with EU food safety standards ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ ¡@ |
* All 2nd generation machines include an improved control systems with the following functions:
- Voltage and current Display
- Ice Cream Counter
- Indication that the high or low voltage protection has been triggered
- Special protection against frozen cylinder
- low level indicator of the mix
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| Technical Features | Machine arts | |
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Air pump : the main function of the air pump is to increase the aeration (air content) of the ice cream. This will results in manufacturing a lighter and smoother ice cream and generating a higher profits margin from the raw material. Our air pump is able to provide up to 70% aeration which is largely sufficient to satisfy demand.
Pre-cooling system: In order to minimize bacteria growth in the hopper and to keep the ice cream mix fresh, a special refrigeration system for the hopper tank can be installed. This system is controlled by a thermostat and will ensure that the temperature in the hopper is always comprised between 2 and 7 C degree.
Phase converter ; By installed a transducer, It is possible to use a three-phase motor even if the input power is one-phase. This three-phase motor will enable you to prolong the lifetime of the motor and the machine, reduce the vibrations and lower the noise level of the machine. ¡@ ¡@ |
Compressor In order to ensure the quality of our machine, we only use top brands compressors. ( ACO, DANFOSS and ASPERA )
Beater : you can find our patented designed beaters in all our machines. They are made in stainless steel and POM plastic, for high endurance and good mixing ability.
Consumable parts : the O-rings and other gaskets should be changed three months in order to maintain the machine efficiency and to prevent leakage. parts like the design cap and the capacitance usually needs to be changed once every year. |
Business :
Which machines should you Buy ?
If your sales are at peak, then you should buy¡@a machine with a high production capacity and an air pump so the production rate would be higher and the profits from raw material at maximum. If your sales are lower, then buying smaller models equipped with pre-cooling systems should be considered.
Weizhou International Co., Ltd
P.O. Box 1394 Kaohsiung City. Taiwan ROC
Tel : 886-7-7169249 Fax : 886-7-2134620
e-mail : industry-machine@weizhou.com.tw e-Mail : shiu@ksts.seed.net.tw
¡@http://www.weizhou.com.tw/Indmachine/icecream/e-icecream/e-index.htm
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