Herringbone milking parlours allow managing cows by groups and benefiting from lower investment expenses, less operators' interventions in the pit, and very simple equipment.

Besides the traditional 30° angle with side milking, Milkline offers two further solutions: 60 and 70° and rear milking as well, ideal for the implementation in already operating parlours or for a better exploitation of available surfaces.

Milkline Herringbone stall parlours are provided with the following standard features:

Particularly useful for Swing-Over facilities. It allows reducing the space occupied by the cows and allows both side and back milking.